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TASTING LAB
We conduct blind taste tests every week to determine the best brands of common food products.
NEW TASTE TESTS
UPDATED TASTE TESTS
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BAKING SUPPLIES
Chocolate, White
Cocoa, Dutch-Processed
Crumb Crust, Store Bought
Crusts, Graham Cracker
Flour, Whole Wheat
Flour, Wondra
BEVERAGES
Beer for Carbonnade
Burgundy, for sauces
Coffee, Beans vs. Preground
Coffee, Supermarket
Liqueurs, Orange
Tomato Juice
Vodka
Water, Bottled for Cooking
Water, Tap vs. Bottled
Wine, Barolo Substitutes
Wine, Boxed
Wine, Red Cooking
Wine, Red for Mulling
CANNED GOODS
Chicken Broth, Boxed
Chickpeas
CONDIMENTS, OILS AND VINEGAR
Cooking Spray, High Heat
Cooking Sprays
Hot Fudge
Jelly, Hot Pepper
Mayonnaise
Mayonnaise, Low-Fat
Olive Oil, Extra-Virgin
Peppers, Banana
Peppers, Cherry
Pickles, Bread-and-Butter
Salsa, Jarred
Soy Sauce, Low Sodium
Supermarket Salsa
Vinegar, Gourmet Red Wine
Vinegar, White Balsamic
Vinegar, White Wine
DAIRY
Butter Alternatives
Butter, Light
Butter, Premium
Cheese, Cream, Low-Fat
Cheese, Extra-Sharp Cheddar
Cheese, Mozzarella for Pizza
Milk, Alternatives
Milk, Rating
Milk, Soy
Mozzarella, Fresh
Yogurt
FRUITS AND VEGETABLES
Bell Peppers
Fruit Baskets, Mail-Order
Lemon, Powdered
Potatoes, Best for Mashed
Salad Greens
Tomato, Canned
Tomatoes, Petite Diced
MEAT, POULTRY AND SEAFOOD
Bacon, Precooked
Bacon, Premium
Beef, Roast
Beef, Tenderloin
Chicken, Precooked
Chickens, Premium
Chickens, Roaster
Salmon
Seafood, for Bouillabaisse
Shrimp
Tenderloin
Tuna, Olive-Oil Packed
Turkey
Turkeys, Heritage
PANTRY ITEMS
Chocolate Essentials
Ham, Spiral-sliced
Instant Potatoes
Jelly, Hot Pepper
Maple Syrup
Olives, Black
Olives, Green
Pasta Sauces with Cheese
Tahini
PASTA, GRAINS AND BEANS
Beans, Canned
Noodles, Asian
Noodles, Lasagna
Pasta, Farfalle
Pasta, Spaghetti
Rice, Boil in Bag
Rice, for Paella
Rice, Risotto
PREPARED FOODS
Fruitcakes
Gifts, Food
Mail-Order Easter Baskets
Popcorn
Rolls, Supermarket Dinner
Stuffing Mixes
Tortillas, Corn
SPICES AND SEASONINGS
Coatings, Oven-Fried Chicken
Cumin
Paprika
Paprika
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