Slow-Cooker All-Purpose Tomato Sauce

Name: Slow-Cooker All-Purpose Tomato Sauce
Yield: Makes about 8 cups; enough for 2 pounds pasta
Ingredients: 8 pounds, plum tomatoes, cored and halved crosswise; , Salt and pepper; 1/4 cup, extra-virgin olive oil; , chopped fresh basil

Slow Cooker
Sauces

This is the recipe to turn to when your local farmers’ markets are overflowing with their late-summer crops of field-grown tomatoes.

SERVES Makes about 8 cups; enough for 2 pounds pasta

TIME 8 to 10 hours on low or 5 to 7 hours on high

Slow cooker size 4 to 7 quarts

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