Lemon Cream Pie (Reduced Sugar)
3 comments
Even with less than half the sugar of the traditional recipe, this pie is plenty sweet, with every element coming together in perfect harmony.
A cookbook recipe exclusively for All-Access members from Naturally Sweet
A cookbook recipe exclusively for All-Access members from Naturally Sweet
WHY THIS RECIPE WORKS
We started with the curd. Our original recipe relied on sweetened condensed milk to sweeten the curd and achieve a thick, decadent consistency. But for our low-sugar version, we created a more traditional cooked curd, using a combination of...