Parmesan and Basil-Stuffed Chicken with Roasted Carrots for Two

Name: Parmesan and Basil-Stuffed Chicken with Roasted Carrots for Two
Ingredients: 1 ounce, Parmesan cheese, grated (½ cup); 1 ounce, cream cheese, softened; 2 tablespoons, chopped fresh basil; 1 tablespoon, extra-virgin olive oil; 1 , small garlic clove, minced; , Salt and pepper; 2 (12-ounce), bone-in split chicken breasts, trimmed and brined if desired; 1 tablespoon, unsalted butter, melted; 6 , small carrots, peeled and sliced ½ inch thick on bias; 1½ teaspoons, packed dark brown sugar

Main Courses
Vegetables
Chicken
For Two

Stuffed chicken breasts may sound like a dish best reserved for entertaining, but they are actually quite doable as an easy meal for two. The key? A super simple stuffing.

SERVES 2

TIME 1 hour

Parmesan and Basil-Stuffed Chicken with Roasted Carrots for Two

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