Chancellor

3 comments

We think that a modern revival couldn't happen to a better drink than this magnificent, somewhat forgotten Prohibition-era cocktail.

A cookbook recipe exclusively for All-Access members from How to Cocktail

SERVES Makes 1 cocktail

Chancellor
How to Cocktail

A cookbook recipe exclusively for All-Access members from How to Cocktail

WHY THIS RECIPE WORKS

Following the basic template of a “perfect” Manhattan (a variation on the Manhattan made with both sweet and dry vermouth), the Chancellor uses tawny port instead of sweet vermouth, and more significantly, uses Scotch for the whiskey of cho...

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