Milk Punch

Name: Milk Punch
Yield: Makes 12 cocktails
Ingredients: 15 (3-inch), strips lemon zest plus 6 ounces juice (4 lemons); 8 ounces, recipe with lemon; 22 ounces aged, rum; 16 ounces, boiling water; 10 ounces, brandy; 6 ounces porter or stout, beer; 2 cups, whole milk

Make Ahead
Beverages
Holiday

By Sara Mayer

Don't be fooled by the name of this recipe—it's not milky and creamy. Rather, it's silky-textured and clear, with mellow, harmonious flavors.

SERVES Makes 12 cocktails

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