Chocolate-Hazelnut Biscotti

22 comments
By

Biscotti, the Italian cookies that are baked twice, should be twice as nice if chocolate-flavored.

A cookbook recipe exclusively for All-Access members from Everything Chocolate

SERVES Makes 30 cookies

TIME 1¾ hours, plus 1½ hours cooling

Chocolate-Hazelnut Biscotti
Everything Chocolate

A cookbook recipe exclusively for All-Access members from Everything Chocolate

WHY THIS RECIPE WORKS

Chocolate biscotti usually fall short in terms of flavor due to the extra time drying in the oven—and they're often as hard as jawbreakers. Our goal was to develop intensely chocolaty biscotti with a crumb that didn't require hot coffee to ...

Print