Sarde a Beccafico (Stuffed Sardines)

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Sarde a beccafico is a popular Sardinian appetizer that is made by rolling fresh sardines around a flavorful bread-crumb stuffing.

A cookbook recipe exclusively for All-Access members from The Complete Mediterranean Cookbook

SERVES 8

TIME 50 minutes

Sarde a Beccafico (Stuffed Sardines)
The Complete Mediterranean Cookbook

A cookbook recipe exclusively for All-Access members from The Complete Mediterranean Cookbook

WHY THIS RECIPE WORKS

Our first decision when developing this recipe was to leave the sardines whole and simply cut a cavity that we could easily fill with a bread-crumb mixture. Laying the fish flat instead of rolling them made for an attractive presentation, a...

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