Pumpkin Borek

Name: Pumpkin Borek
Yield: Serves 10 to 12
Ingredients: 1 tablespoon, extra-virgin olive oil; 1 , large onion, chopped; 1½ teaspoon, salt; 3 , garlic cloves, minced; 1 teaspoon, grated fresh ginger; ½ teaspoon, pepper; 1½ cups, dry white wine; 3 (15-ounce) cans unsweetened, pumpkin puree; 5 , large eggs; 12 ounces, halloumi cheese, grated (3 cups); 8 ounces (1 cup), cottage cheese; ½ cup, chopped fresh mint; ⅓ cup, whole milk; 1 , large egg; 2 pounds (14 by 9-inch), phyllo, thawed

Main Courses
Vegetables
Cheese
Vegetarian
Holiday
Thanksgiving

Borek is a savory filled pastry found throughout the eastern Mediterranean.

SERVES 10 to 12

TIME 2 hours, plus 30 minutes cooling

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