Warm Spiced Couscous Salad for One
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By Russell Selander
Grain salads are a heartier alternative to lettuce-based ones, but often require more time and work. Not so here.
A cookbook recipe exclusively for All-Access members from Cooking for One
A cookbook recipe exclusively for All-Access members from Cooking for One
WHY THIS RECIPE WORKS
In this bright-yet-smoky, sweet-yet-tart riff on a grain salad, we used quick-cooking pearl couscous and toasted it with chorizo and a carrot, then stirred in broth with some smoked paprika and cumin. We added pantry-friendly chickpeas for ...