What do macaroni salad, baked beans, and ice cream all have in common? You’ve probably, at one point or another, eaten them out of a disposable bowl.
Disposable bowls are ubiquitous at picnics, family gatherings, and birthday parties for their convenience and ease of cleanup. But when you think about it, your disposable bowl experience may well be unfavorable: bowls that crush too easily in your hands, fly away with a whisper of the wind, or develop soggy bottoms within minutes of being filled with food.
We set out to find the best disposable bowl—one that was durable and comfortable to hold and eat from—and tested 12 models, priced from about $0.05 to about $0.80 per bowl. First, we ate fruit salad from each and evaluated their abilities to withstand repeated slices and pokes of a disposable fork and knife, and then we ate hot baked beans from them with a disposable spoon. Next, we let hot soup and ice cream cake sit in separate sets of each bowl for 30 minutes before checking them for any signs of sogginess or damage.