Simple Cranberry Sauce

Name: Simple Cranberry Sauce
Yield: Serves 9 (Makes 2 1/4 cups)
Cuisine: US & Canada
Ingredients: 3/4 cup, water; 1 cup, granulated sugar; 1/4 teaspoon, table salt; 1 (12-ounce) bag, cranberries, picked through

US & Canada
Fruits & Vegetables
Fruit
Quick
Make Ahead
Sauces
Condiments
Holiday
Thanksgiving

Appears in Cook's Illustrated November/December 1999, America's Test Kitchen TV

Back-of-the-bag recipes aren't bad, but we found a way to make a dramatic improvement.

SERVES 9 (Makes 2 1/4 cups)

TIME 15 minutes, plus 30 minutes cooling

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