Apple Cider and Brown Sugar Glaze

Name: Apple Cider and Brown Sugar Glaze
Total time: 15 min
Ingredients: 1 cup, apple cider; 2 cups, packed brown sugar (dark or light); 5 , whole cloves

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Sauces

Appears in Cook's Illustrated March/April 2001, America's Test Kitchen TV

This glaze works well with ham and roast pork.

YIELD Makes 1 1/2 cups, enough to glaze ham

TIME 15 minutes

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Gather Your Ingredients

1 cup apple cider

2 cups packed brown sugar (dark or light)

5 whole cloves

Instructions

Bring cider, brown sugar, and cloves to boil in small nonreactive saucepan over high heat; reduce heat to medium-low and simmer until syrupy and reduced to about 1 1/3 cups, 5 to 7 minutes. (Glaze will thicken as it cools between bastings; cook over medium heat about 1 minute, stirring once or twice, before using.)

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Apple Cider and Brown Sugar Glaze

Why This Recipe Works

Gather Your Ingredients

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