Nori Butter

Name: Nori Butter
Ingredients: 8 tablespoons, unsalted butter, softened; 2 teaspoons, nori powder; ¼ teaspoon, kosher salt

Pack your butter with savory umami by adding nori powder.

YIELD 8 (Makes about ½ cup; 115 grams)

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Gather Your Ingredients

8 tablespoons unsalted butter, softened

2 teaspoons nori powder

Before You Begin

Click here to get the recipe for Nori Powder.

Instructions

Using fork, thoroughly combine butter, nori powder, and salt in small bowl. Serve nori butter smeared on crusty bread or tossed with pasta, or use it to butter-baste a steak. Nori butter can be refrigerated in airtight container for up to 2 weeks.

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