Maple Flan (Reduced Sugar)

Flan is a rich, custardy dessert with a deep toffee flavor and a uniformly silky texture; ours is statuesque and naturally sweet.

A cookbook recipe exclusively for All-Access members from Naturally Sweet

SERVES 8

TIME 1½ hour, plus ½ hour cooling

Sugar 22 grams (down from 45)

Maple Flan (Reduced Sugar)
Naturally SweetA cookbook recipe exclusively for All-Access members from Naturally Sweet

Why This Recipe Works

Print