Quick Pickle Chips

Name: Quick Pickle Chips
Ingredients: ¾ cup, seasoned rice vinegar; 1 , garlic clove, peeled and halved; ¼ teaspoon, ground turmeric; ⅛ teaspoon, black peppercorns; ⅛ teaspoon, yellow mustard seeds; 8 ounces, pickling cucumbers, trimmed, sliced 1/4 inch thick crosswise; 2 sprigs, fresh dill

Vegetables
Condiments
Cookbook Collection

These quick pickles will complement any burger.

A cookbook recipe exclusively for All-Access members from The Ultimate Burger

SERVES Makes about 2 cups

TIME 20 minutes, plus 30 minutes cooling and 3 hours chilling

A cookbook recipe exclusively for All-Access members from The Ultimate Burger

Why This Recipe Works

This is a members' feature.