Cuban Black Beans for One

Name: Cuban Black Beans for One
Cuisine: Latin America & Caribbean, Caribbean
Ingredients: 1 tablespoon, oil; 1 , large shallot, minced; 1/2 , green bell pepper, chopped fine; 2 , garlic cloves, minced; 1/4 teaspoon, dried oregano; 1/4 teaspoon, ground cumin; 1/8 teaspoon, pepper; 1 , (15-ounce) can black beans, drained with liquid reserved

Side Dishes
Latin America & Caribbean
Caribbean
Pasta, Grains, Rice & Beans
Beans
Vegetarian
Quick

By Camila Chaparro

These beans are quick, easy, and perfectly seasoned.

A cookbook recipe exclusively for All-Access members from Cooking for One

SERVES 1, plus leftovers

TIME 20 minutes

A cookbook recipe exclusively for All-Access members from Cooking for One

Why This Recipe Works

This is a members' feature.