Lemony Poached Fish for One

Name: Lemony Poached Fish for One
Ingredients: 3 (¼-inch-thick), lemon slice, plus lemon wedges for serving; 1 , shallot, sliced thin; 1 tablespoon, white wine vinegar; 1 (6- to 8-ounce), skinless cod fillet, 1 inch thick; ⅛ teaspoon, table salt; Pinch , pepper

Main Courses
Fish & Seafood
Weeknight

The beauty of this recipe is that it works with a wide range of fish types, which can be paired with any number of sauces, or side dishes.

A cookbook recipe exclusively for All-Access members from Cooking for One

SERVES 1

TIME 25 minutes

A cookbook recipe exclusively for All-Access members from Cooking for One

Why This Recipe Works

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