Oven-Roasted Salmon

Appears in Cook's Illustrated March/April 2008, America's Test Kitchen TV

Most recipes for salmon create either a nicely browned exterior or a silky, moist interior. Why shouldn't we have our salmon both ways?

A cookbook recipe exclusively for All-Access members from Nutritious Delicious

SERVES 4

TIME 30 minutes

Nutritious DeliciousA cookbook recipe exclusively for All-Access members from Nutritious Delicious

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