Whiskey Sour

Name: Whiskey Sour
Ingredients: 2 fluid ounces (¼ cup), whiskey; 1 frozen, egg white cube (about 1 ounce); ½ fluid ounce (1 tablespoon), lemon juice; 2½ teaspoons, granulated sugar; Pinch , kosher salt; 1 cup, ice cubes

Beverages
Holiday

By Tim Chin

A classic with a convenient, foamy twist.

A cookbook recipe exclusively for All-Access members from How to Cocktail

SERVES Makes 1 cocktail

A cookbook recipe exclusively for All-Access members from How to Cocktail

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